Our October 2024 seasonal menu for the spookiest time of year.
Rich, Acidic, Fruity | 13
A tantalizing mix of Broker's Gin, Liquore Strega, coconut, pineapple, and orange, with a syringe of Balsamic Strawberry-Black Pepper Shrub "plasma" to transfuse.
Stiff, Smoky, Delicate | 13
A blackened blend of Diplomatico Mantuano and Wray & Nephew rums, Sherry Oloroso, spruce syrup and smoky Lapsang tea, with a fiery cinnamon-infused garnish.
18
Celebrate the rites of Samhain with a harvest of roasted squash, figs, cranberries, and farro, served with Roquefort cheese, candied walnuts, and tarragon poppy seed dressing.
35
This devilish braised short rib ,with smoked cipollini onions and butter-poached house-foraged Alberni Valley chanterelles, is sinfully indulgent. Served with trinity carrots, pommes purée and Béarnaise sauce.